Free from The Complete Supplement Guide

All 147 entries, graded

Nine categories · 33 Strong · 77 Moderate · 26 Emerging · 11 Overhyped

Every entry in The Complete Supplement Guide, with the grade it earned against the clinical literature. Each one now has its own page: what it does, what the research shows, and whether food can do the job instead.

The verdicts are free. What the guide adds is the protocol: dose range, optimal form, bioavailability, purity red flags, and what to stack it with or keep away from.

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Group and cross-reference entries

Entries that cover more than one compound

About the author

Who graded this

Daniel Edlund is a Le Cordon Bleu-trained private chef in Los Angeles, a certified personal trainer and strength coach, and an internationally licensed massage therapist. Thirty years of strength training and fifteen years cooking in private estate kitchens. He is the author of The Complete Supplement Guide, which grades 147 entries against the clinical literature, and of The EASY Way to Organic Cooking, first published in 2013.

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This page is information, not medical advice. Supplements interact with prescription medication and with each other, and the right answer depends on your own bloodwork and history. Talk to your doctor before starting anything, particularly if you are pregnant, nursing, managing a health condition, or already taking medication.

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